In 100 g (Grams) of Potatoes, canned, solids and liquids there is 0.02 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Potatoes, canned, solids and liquids.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Potatoes, canned, solids and liquids

Potatoes, canned, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, canned, solids and liquids are listed below.

Water	87.83 g	87.83%
Energy (calorie)	44 kcal
Energy (joule)	184 kJ
Protein	1.2 g	1.2%
Total lipid (fat)	0.11 g	0.11%
Ash	0.98 g	0.98%
Carbohydrate, by difference	9.89 g	9.89%
Fiber, total dietary	1.4 g	1.4%
Calcium, Ca	39 mg	0.04%
Iron, Fe	0.72 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	22 mg	0.02%
Potassium, K	205 mg	0.20%
Sodium, Na	217 mg	0.22%
Zinc, Zn	0.39 mg
Copper, Cu	0.07 mg
Manganese, Mn	0.071 mg
Selenium, Se	0.7 µg
Vitamin C, total ascorbic acid	7.6 mg	0.01%
Thiamin	0.034 mg

Nutrients in Potatoes, canned, solids and liquids